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1. Weekly Global Wrap: Steak n' Shake adds Bitcoin bonus; McDonald's announces major menu and operations overhaul; Five Guys launches all-day breakfast and bar concept 2. Social Media Wrap: Grill'd renames big burger; Hungry Jack's extends partnership with Adelaide Crows; Ribs & Burgers new limited-time only lamb meal 3. Piccolo Me targets Melbourne universities for franchise expansion 4. Red Rooster goes bold on social with Kill Boring Dead partnership 5. Restaurants abandon 'trend chasing' to protect 2026 marginsTop News
Red Rooster goes bold on social with Kill Boring Dead partnership
The first campaign is scheduled for release in the first quarter.
Marketing
2 days ago
Piccolo Me targets Melbourne universities for franchise expansion
The Sydney-based brand secured dedicated head office infrastructure to support a massive increase in Victorian site numbers.
Franchising
4 days ago
Social Media Wrap: Grill'd renames big burger; Hungry Jack's extends partnership with Adelaide Crows; Ribs & Burgers new limited-time only lamb meal
Find out what QSRs have been up to on social media this week.
Social media
5 days ago
Weekly Global Wrap: Steak n' Shake adds Bitcoin bonus; McDonald's announces major menu and operations overhaul; Five Guys launches all-day breakfast and bar concept
Here is a summary of the most interesting QSR news stories of the week globally.
International
5 days ago
Exclusives
Gloria Jean’s weaponises ‘envirohacking’ to drive Australian sales
‘Envirohacking’ principles seek to influence purchasing behaviour.
High rents, labour costs loom over Jollibee’s Australia plans
A crowded chicken segment could also weigh on initial growth.
Get to know Blue Coral Concepts’ new Managing Director
The group owns Five Guys, Ribs & Burgers, and Italian Street Kitchen brands.
Event News
Executive insights
Why Macca’s spends $60m on training annually
1 in 12 Australians often get their first job from the fast-food chain.