Event News

Latest supply chain issues impacting the restaurant industry to be discussed in new webinar

Discover how your restaurant brand can navigate supply chain disruptions on April 4.

Latest supply chain issues impacting the restaurant industry to be discussed in new webinar

Discover how your restaurant brand can navigate supply chain disruptions on April 4.

How business can tackle staffing shortages, according to ARA CEO Paul Zahra

Don’t miss his presentation at the QSR Media Sandhurst Conference, happening on October 18.

What Krispy Kreme’s ANZ CEO thinks about building resilient business models

Andrew McGuigan joins the QSR Media Conference & Awards’ Store of the Future panel.

Why KFC believes customer experience ‘should never exceed’ team members’ own

Hear more from SOPAC managing director Richard Wallis at our upcoming conference.

Piccolo Me co-founder: Our main goal is to never let another lockdown shut down another kitchen in Australia again

Charlie Hachem expresses his enthusiasm in talking about their new virtual brand company Go Dark at the upcoming QSR Media Sandhurst Conference & Awards.

Roll’d COO: Brands can’t go into hibernation mode when disaster strikes

Dennis Koorey joins the QSR Media Conference & Awards as part of the event’s Supply Chain panel.

Economist: Labour shortages ‘particularly evident’ in hospitality

Carlos Cacho returns to the QSR Media Conference & Awards to offer an updated macroeconomic overview.

Nominations for the QSR Media Sandhurst Awards are now open

Don’t miss out on getting recognised by the industry.

What are the key trends shaping a post-pandemic QSR industry?

Find out in our upcoming conference in October, courtesy of a report from The NPD Group.