Ferguson Plarre unveils Christmas range

The brand expanded on its Christmas range, adding more holiday-inspired cakes and treats.

Ferguson Plarre Bakehouses CEO, Steve Plarre, said “Christmas is always an exciting time for us. We have some very talented pastry cooks and decorators in our business and they just love getting creative at Christmas time."

"While the traditional favourites are always around, our customers are looking for something exciting and new for their Christmas parties so we put a lot of effort and love into creating something different every year. Christmas is a time of year where our passion for bringing happiness to people through food really gets to shine!”

The Ferguson Plarre Christmas Fruit Mince Tarts are back, kept company by the brand's traditional fruit cakes and Christmas puddings. Ferguson Plarre also brought back the 3D Santa and Snowman cakes, along with the Gingerbread Man and Snowman shape cakes.

Christmas Tree Brownies are alsoavailable, as well as the Festive Shortbread biscuits.

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