Grill'd cooks up Bunny Burgers for Easter

Grill'd unveiled the Bunny Burger, made with quality, ethically sourced and locally grown ingredients.

The burger is made with a rabbit pattie, blended with pork belly and duck fat, on a seeded panini bun, topped with roasted carrot puree, baby cos, pickled onion and carrots. Whole grain mustard mayo, torn fresh basil and smoked sea salt finish off the new Easter offering.

"We’ve sourced our rabbit from the teams at Aussie-owned Alpine Game Meat and Macleay Valley Rabbits. Like us, these guys love fresh produce and ethical sourcing, and they hate hormones and anything that resembles a chemical. We’re committed to only using the highest quality of ingredients and we think that’s why our burgers taste so damn good," Grill'd said.

The Bunny Burger is only available until Easter, or until stocks last.

Also Read

Hungry Jack’s launches its ‘cheesiest’ menu update

Soul Origin adds new flavours to seasonal soup

Since you're here...

...there are many ways you can work with us to advertise your company and connect to your customers. Our team can help you dight and create an advertising campaign, in print and digital, on this website and in print magazine.

We can also organize a real life or digital event for you and find thought leader speakers as well as industry leaders, who could be your potential partners, to join the event. We also run some awards programmes which give you an opportunity to be recognized for your achievements during the year and you can join this as a participant or a sponsor.

Let us help you drive your business forward with a good partnership!

I want to download the media kit