,Australia

Domino's launches new premium pizza range

The pizza chain is petitioning the Australian Good Food Guide (AGFG) for consideration for a coveted Chef Hat.

Domino’s announced the launch of a new premium pizza range, which they are looking to be recognised by the Australian Good Food Guide (AGFG).

The pizzas showcase slow-cooked beef brisket from Western Australia, BBQ Peking duck from Victoria’s Wimmera region, Tasmanian cheddar, and parmesan cheese made in the NSW Hastings Valley.

“We have worked closely with some of Australia’s best producers to source amazing ingredients that really take our pizzas to a whole new level,” Domino’s ANZ chief executive Nick Knight said.

Domino’s said it is “so confident customers will be blown away” by the new menu additions that it is petitioning the AGFG for consideration for a coveted Chef Hat, which recognises culinary excellence based on several key factors.

“We believe we tick all the boxes and more,” Knight added. “Our Super Premium pizzas not only deliver exceptional quality, but also exceptional value.”

Join QSR Media Australia community
Since you're here...

...there are many ways you can work with us to advertise your company and connect to your customers. Our team can help you dight and create an advertising campaign, in print and digital, on this website and in print magazine.

We can also organize a real life or digital event for you and find thought leader speakers as well as industry leaders, who could be your potential partners, to join the event. We also run some awards programmes which give you an opportunity to be recognized for your achievements during the year and you can join this as a participant or a sponsor.

Let us help you drive your business forward with a good partnership!

The “combined” concept features the operator’s PappaRich, NeNe Chicken, Hokkaido Baked Cheese Tart and Kurimu brands.
This reliable equipment makes pebble ice – a midpoint between fast-ice and the classic flake ice. 
The sandwich chain sold almost 357,900 additional cookies in 2021 compared to 2020.
Adopting data-backed solutions can spell the difference between savings and losses.
Last December, the brand teamed up with Budgy Smuggler to create Footlong and Six-Inch swimwear.
The unmanned store chain, located in Wirye New Town, is selling about 120 kinds of products.
Founded in 2017, it already has a presence in ten countries, including the US, UK and Australia.
This was inspired by tennis player Ash Barty, who coined the feed the "unofficial dish" of the Aussie Open.
The initiative comes as Aussies increasingly search for the single-use items.
The fast food chain first tested the Beyond Meat product in August 2019.
The range is available from $55 exclusively at Budgy Smuggler stores and online.
The chain initially had a pop up in the town early last year.