In Focus
FRANCHISING | Staff Reporter, Singapore
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Crust Gourmet Pizza Bar's Costa Anastasiadis talks to QSR Media

It's been over 12 months since QSR Media caught up with Crust, so what's been happening during that time? How has their Singapore experience been, what are their plans with their slice concept? Find out in this exclusive interview as Costa Anastasiadis talks to QSR Media.

Please click here to watch the video of the interview.

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