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1. Weekly Global Wrap: Robots flip burgers in new California restaurant; Subway falls below 20,000 amidst closures; McDonald's global sales falter 2. What’s Yolk Brands’ premium pitch in Australia? 3. The Tennessee BBQ range lands at Macca’s 4. KFC launches spicy twist on traditional high tea for Mother’s Day 5. Social Media Wrap: Krispy Kreme opens in Townsville; Grill'd updates plant-based patties; Chicken Treat launches box mealsResource Center
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QSR customers have more money but demand more
People want to eat what they want to eat when they want to eat it.
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Numbers Into Nourishment: How Hospitality Businesses Can Grow With Data
The Customer Retention Revolution: The predictive approach to preventing churn