News

KFC parent appoints new CEO

The new CEO is the current Chief Financial & Franchise Officer of the group.

Auntie Anne’s rolls out new store design to attract younger consumers

The new design features a new pretzel logo, dropping the brand’s long-time halo.

Ribs & Burgers shares first glimpse of refreshed branding

An art-led redesign uses a central artwork to guide diners and elevate the brand experience.

Soul Origin launches specialty coffee range

The brand sources its coffee directly from farmers and mill procedures.

Subway raises $100k to support veterans

Anzac Day is observed on 25 April each year

Chipotle spices things up with new Adobo ranch dip

Chipotle Rewards members can try it for free on 17 June.

Il Locale Pizza gears up for national rollout

Franchising is expected to begin in the coming months.

Grill’d launches high-fibre, low-GI buns

The new buns contain less sugar and have at least four times the fibre content.

TokyoTaco to open beachfront restaurant on Sunshine Coast

To celebrate, the chain will be giving away 500 free tacos from 28 to 29 June.

Nando’s opens first drive-thru in Australia at Roxburgh Park

It plans to open 70 new restaurants across Australia by 2030.

Macca’s locks in Chicken McWings to its permanent menu

Two dipping sauces will also be available permanently.