, Australia

Grill'd unveils Asian-inspired menu items

One of the new additions is a burger with a premium wagyu patty.

Grill’d has announced its Asian-inspired new flavour combinations, aiming to channel the rich flavours of Asia and mixing it with their signature taste.

The new items are the Southeast Pork burger, combining pieces of slow cooked marinated pork belly, with a crunchy slaw, roasted coconut flakes, egg mayo and a hint of lime; Bonfire BBQ, which has a premium wagyu patty, crispy bacon, aged cheddar and a native Davidson plum barbeque sauce; and their Summertime Salad, which has carrot and cucumber slaw with Spanish onion, coriander, chilli and a sprinkle of roasted coconut flakes, cashews and fresh lime.

The new items are also available for online ordering.

(Photo credit: Grill'd Website)

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