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Rice Workshop opens in Sydney
The Japanese food chain is set to open its first store in Sydney.
Rice Workshop, developed by David Loh and Tomohiro Suzuki, first opened its flagship Little Bourke Street store in Melbourne’s CBD last year. It quickly grew to six stores across Melbourne, with another three are in the pipeline to open in the next two months.
Sydney Westfield CBD is the first store to be opened across the border.
As celebration of its the opening, the Sydney store will be offering a buy one bowl receive one free across its entire menu on 26 May 2015.
Rice Workshop will also offer free green tea soft serve with every bowl purchase for its first week.
