Published:
Sandhurst boss predicts increase in exports
He also sees packaging companies finding success during this time.
Citing low currency rates and Australia’s reputation for handling the COVID-19 crisis, Sandhurst Fine Foods CEO Mimmo Lubrano predicts an increase in exports for Australian products.
“There is quite an oversupply in some areas...the fruits, vegetables, meats and seafood that were normally consumed by the foodservice markets...need to end up somewhere and they are pushing their way into retail markets,” he explained.
Lubrano also sees packaging companies finding success during this period, citing expected changes in how food is being handled.
Watch our interview with him below:
