The bakery chain is donating up to $20,000 in support of rescue missions to save animals affected by the recent bushfires.
Muffin Break is offering two new items featuring the Aussie classic lamington cake ahead of Australia day for a limited time.
The lamington muffin is stuffed with Darrell Lea’s coconut roughs and rolled in coconut whilst the lamington milkshake features MILKLAB’s premium coconut milk and coconut roughs.
The bakery chain is donating up to $20,000 from lamington muffin sales proceeds to non-profit charity Wildlife Information Rescue and Education Service in support of its rescue missions to save animals affected by the recent bushfire. Its owner Foodco, meanwhile will chip in an additional $20,000 to this initiative.
Both latest items are available only this January.
Do you know more about this story? Contact us anonymously through this link.