research report
1 in 3 Aussies overspend on dining out despite cost of living pressures
1 in 3 Aussies overspend on dining out despite cost of living pressures
Gen Zs were the most likely to fork out too much on restaurant meals and takeaway.
1 in 5 Aussies won't give up dining out or takeaways to save up
Gen Z was the most likely to prioritise dining out and takeaway.
Fast casual restaurant market grows by US$302.5b in 2024 to 2028
It is estimated to increase at a CAGR of 15.2%.
Food services employees holds fourth highest rate of multiple job-holders
Job vacancies remain higher than before the pandemic.
Home delivery ‘instrumental’ in driving Australian foodservice market growth through 2025, report says
QSRs remained the most popular foodservice channel in 2020.
Commentary
The Customer Retention Revolution: The predictive approach to preventing churn