Comcater – behind every great menu
As one of the largest suppliers of the Australian Quick Service Restaurant and Fast Food markets, Comcater is proud to present a portfolio of brands dedicated to high volume output, speedy service, consistency and space saving kitchen designs.
Perfect the art of a crisp chip with our huge range of Frymaster fryers, or grill the best burgers in town with thanks to the affordable Trueheat range. Plus with a staff filled with Chefs and industry experts, you’re guaranteed to find the right solution for any QSR need.
News: RATIONAL proves size doesn't matter with the launch of the new XS unit
News: RATIONAL proves size doesn't matter with the launch of the new XS unit
Mar 31, 2017
Always wanted a combi oven but don’t have adequate space or funds? RATIONAL’s newest product introduction could change all of that and much, much more.
A Beginners Guide to Filtration Part 2
A Beginners Guide to Filtration Part 2
Feb 06, 2017
With each new advancement in commercial kitchen technology, businesses can enjoy faster prep times, more intuitive interfaces and better quality menu items. These innovations are fantastic, but how can they also provide benefits to your bottom line and to staff wellbeing?
Commercial Kitchen Equipment Buying Guide Part 4: Blenders
Commercial Kitchen Equipment Buying Guide Part 4: Blenders
Dec 02, 2016
The ability to diversify your drinks menu with just one piece of equipment is an almost magical feat, and one that is wholly achievable with a little help from a blender. For cafes and bistros, this means spicing up your offering with everything from smoothies, to frappes and milkshakes, while for bars it could vastly broaden the scope of cocktails on offer.
Commercial Kitchen Buying Guide Part 1: Microwaves
Commercial Kitchen Buying Guide Part 1: Microwaves
Nov 11, 2016
The product of an unexpected discovery by engineer Percy Spencer back in the 1940s, the microwave oven has become a mainstay in innumerous homes around the world.
Your profit is in serving food, not throwing it away
Your profit is in serving food, not throwing it away
Oct 24, 2016
Cambro understands how critical it is to keep perishable foods in the best environment possible and have prepared a guide to help you confidently store your fruits and vegetables in the safest way possible and in the right container every time! Independent testing has proven that when used properly a Cambro food pan with a seal cover an extend the shelf life of produce by 2 – 3 days beyond storage with disposable wraps, foil or no covers. The guide offers operators food storage solutions that are not only designed to retain the freshness of perishable foods but also the quality, appearance, flavour and nutritional value for as long as possible. For more information on why Cambro is the only storage supplier of choice for QSR operators, or how Cambro’s innovative solutions can help keep your food safe, visit www.comcater.com.au/brand/cambro
Top ten tips for speeding up your service with Lincoln!
Top ten tips for speeding up your service with Lincoln!
Aug 22, 2016
In the chaotic world of quick service restaurants, finding innovative ways to serve delicious food, fast can be one of the biggest challenges operators will face. But what if consistently good food could be produced up to four times faster with minimal staff intervention?