Comcater – behind every great menu
As one of the largest suppliers of the Australian Quick Service Restaurant and Fast Food markets, Comcater is proud to present a portfolio of brands dedicated to high volume output, speedy service, consistency and space saving kitchen designs.
Perfect the art of a crisp chip with our huge range of Frymaster fryers, or grill the best burgers in town with thanks to the affordable Trueheat range. Plus with a staff filled with Chefs and industry experts, you’re guaranteed to find the right solution for any QSR need.
Groove Train – Achieving Menu Consistency Across Franchisees
Groove Train – Achieving Menu Consistency Across Franchisees
Jun 30, 2016
For The Groove Train VIC Executive Chef Richard Lawrence, achieving store and menu consistency across multiple franchisees is a difficult operation. Whilst the presentation of food can be easily standardised, keeping consistency across menu items is a much harder task.
Twelve Boar – authentic American BBQ down under
Twelve Boar – authentic American BBQ down under
Mar 06, 2018
Rick Palesh set about opening the authentic American smoked BBQ house aptly named Twelve Boar.
How Knafeh turned a shipping container and a family recipe into a global foodie trend
How Knafeh turned a shipping container and a family recipe into a global foodie trend
Oct 24, 2016
It’s no secret that the food truck scene is taking the quick service concept by storm, but for Ameer El-issa he knew that a truck wouldn’t make the impact he needed for his unique bakery concept.
2017: THE YEAR OF FOOD SUSTAINABILITY AND HOW TO GET AHEAD
2017: THE YEAR OF FOOD SUSTAINABILITY AND HOW TO GET AHEAD
Jan 30, 2017
One of the biggest trends in the food industry over recent years has been an increased focus on sustainability. This has presented itself in all sorts of ways, from selection of ethical produce right through to more efficient pieces of commercial cooking equipment.
How Red Rooster became the roast chicken champions
How Red Rooster became the roast chicken champions
Apr 12, 2017
With a rich history as Australia’s largest home-grown quick service restaurant brand, Red Rooster has the nation’s craving for roast chicken covered.
Royal Stacks: the King Of The Kitchens Part 3
Royal Stacks: the King Of The Kitchens Part 3
May 20, 2016
A Comcater Burger Day showcasing state of the art equipment fit for burger royalty helped Melbourne burger ledgend Dani Zeini fitout the King Of Kitchens at Melbourne’s hottest burger joint, Royal Stacks.