The AI-Powered Restaurant: Driving Site-Level Adoption at Scale
The AI-Powered Restaurant: Driving Site-Level Adoption at Scale webinar, presented by QSR Media in partnership with Crunchtime on 04 August 2026, explored how multi-site restaurant operators can use AI to improve margins, strengthen brand consistency, and make better operational decisions across every location.
Crunchtime's Nick Palamaras, Commercial Account Executive, explored Modernizing the Daily Ops Lifecycle, sharing insights into how AI-powered tools can help streamline daily restaurant operations and improve frontline productivity. Emma Pitfield, Partner at KPMG, presented AI Market Trends in Foodservice, examining the evolving role of AI in the foodservice industry and the opportunities for restaurant operators. Jay Lim, CEO of GOPIZZA, joined the session as a panelist to share perspectives on applying AI in real-world restaurant operations and scaling adoption across multiple locations.
Watch the on-demand video now to learn how AI can help restaurant brands modernise daily operations, stay ahead of emerging foodservice trends, and drive measurable value across every location.
