They also have a non-coffee version of this latest offering.
Deemed “perfect” for the winter months, Zarraffa’s Coffee released its new Crème Brulee blend.
The French-inspired drink is a combination of toffee, caramel, white chocolate and double espresso, finished off with textured milk and a dusting of rapadura sugar. The new beverage can also be served as a non-coffee option for customers who want to experience the flavour profile without the caffeine.
“The combination of flavours in the new Crème Brulee is a perfect take on the much-loved dessert and is sure to warm you up this winter,” Zarraffa’s Coffee founder Kenton Campbell said.
With the swipe of Zarraffa’s loyalty card, members of the brand’s loyalty program also have a chance to be entered into the draw to win an $8,000 travel voucher that can be used for tickets to Paris, France or other destinations of their choice.
Zarraffa’s Coffee is currently open in almost 80 locations across Queensland, New South Wales and Western Australia.
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