Zambrero rolls out air-fried hot chips

The hot chips are available at selected outlets nationwide from $4.

Zambrero has launched air-fried hot chips across Australia, making it the first major fast-food chain in the country to offer chips cooked this way instead of deep-fried.

The chips were rolled out nationwide in early August after a smaller trial last year.

They are seasoned with Zambrero’s chicken salt and are available in regular and large sizes.

The chips are also featured in Zambrero’s new Cali Burrito, which replaces the usual rice with chips and includes guacamole, a choice of protein, salsas, and sauces.

The Hot Chips are available at selected Zambrero restaurants across every Australian state and territory, with prices starting at $4.