MENU INNOVATIONS | Staff Reporter, Australia

Roll'd unveils Gỏi for $10

Starting on the 5th of December, Roll’d's new offer under their “Love the Journey” platform will be available.

The Gỏi is a traditional Vietnamese coleslaw that is crunchy, salty, zesty. Featuring cabbage, pickled carrot  and daikon, cucumber, fresh mint, coriander, topped with traditional nước mắm sauce.

It is gluten-free and available in lemongrass beef, pork and prawn, poached chicken breast, roast pork belly and prawn and tofu. 

Love the Journey aims to take consumers on a journey to experience Vietnam by featuring a main menu  item each month at a reduced price. The upcoming promotions will encourage customers to ‘explore Vietnam, one dish at a time’.

Co-founder and CEO Bao Hoang is pleased with the results of the campaign thus far. “We are extremely happy with how the Love The Journey offers have been received by consumers and that different menu items are being showcased to our loyal customer base while educating newcomers”.

The menu offering will run until the 31st of December 2017.

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