The Coffee Club unveils limited edition Brioche Burgers; Oporto opens new Surry Hills store; Zeus Street Greek launches new menu
Find out what QSRs have been up to on social media this week.
BRAND AND STORE UPDATES
Chatime played an April Fool’s prank on its Facebook page by announcing that The Global Anti-Doping Authority had put Cha time’s Thai Milk Tea on the Banned Substances list after athletes using the drink produced suspiciously improved performances during last month's Frisbee World Championships in Oslo.
Oporto announced that its new Surry Hills store is now open and serving its Bondi Burgers.
Yogurtland announced that it is giving away free yogurt in its new Cessnock store’s grand opening on Saturday the 9th of April from 1pm-7pm.
Miami Bakehouse posted a Hot Cross Bun Salted Caramel Pudding recipe on its Facebook page. The brand also invited its customers to try its Hot Cross Buns while they are in stock.
Criniti’s announced that its new South Bank store will be opening soon.
The Coffee Club posted photos of its staff helping out at the SA TeamKids Beyond Bank Easter Appeal, supplying two Coffee Club carts, as well as coffee to the volunteers at the call centre. The brand also donated $10,000 to support sick children at the Women's and Children's Hospital.
The Coffee Club also unveiled its new limited edition Unbeatable Brioche Burgers, available in three flavours: Breakfast, Chicken Caesar and Crispy Chicken.
Oliver's Real Food announced that it will be opening a new store soon at the Shell Coles Express South Bowenfels. The brand also announced that it is now serving no added sugar yoghurt at all Oliver’s Real Food outlets.
Town & Country Pizza & Pasta announced that its new Geelong Waterfront store is now open.
Hudsons Coffee announced that its Melbourne Central store in VIC has been renovated and is now serving customers.
For April Fool's, Krispy Kreme introduced a fake 3Doughnut Printer which can 3D print any of the brand’s doughnut designs via krispykreme.com.au and print them at the touch of a finger.
San Churro announced the launch of a new menu.
Zeus Street Greek announced the launch of a new menu, which features the The Athenian - Wagyu beef kefta with tzatziki, piccalilli mustard, chips & parsley wrapped in a toasty warm pita.
Paleo Cafe invited its customers to try out its Spiced Vegie dish on its new menu.
Noodle Box unveiled its new Korean Spice Calamari, fresh calamari and wok-tossed Asian greens in a spiced sauce.
Ribs and Rumps announced a new dessert coming to its menu in April.
PROMOS
Krispy Kreme gave its customers the chance to win one of its new 3Doughnut Printers.
Muffin Break gave its customers the chance to win $100 breakfast vouchers for its #UpgradeMyBreakfast campaign.
Sandwich Chefs gave its customers the chance to win two Tickets to see Celia Pacquola's The Looking Glass on its Facebook page.
Ribs and Rumps is holding a Kids Eat Free promotion for the month of April.
Schnitz gave away free chips at its NSW locations.
The Cheesecake Shop gave away $100 worth of vouchers as part of its weekly competitions.
Burger Edge invited its customers to try out its $1 Burgerettes by downloading the brand app and signing up.
San Churro gave its fans the chance to win one of five $25 Gift Cards on social media.
Zambrero gave three lucky fans free burrito a week for a month as a prize for its Easter Insta Hunt competition.
Outback Jacks will be holding a promotion of steak, chips, salad and beverage for only $9.95 throughout April.
