The new store launched on 24 November on Hibberson Street, in Gungahlin.
Gelatissimo said that they have chosen the site for its ideal shopping and entertainment location.
The store will be ran by franchisees, Jim & Deidre Efstathiou, and will be a café format. Though in a compact space, it will allow for customers to sit and enjoy treats with nearby access to Hibberson Street. The menu will feature classic Italian desserts, coffee and their latest innovation, the gelato brookie: a brownie and cookie hybrid gelato sandwich as well as 32 flavours of Gelatissimo gelato.
Gelatissimo Gungahlin is the fourth store in Australian Capital Territory, with the other three located in Belconnen, Civic Square Shopping Centre and Manuka.
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